Black Salt – Coarse Grain

Black Himalayan Salt – Coarse Grain is a naturally mineral-rich salt recognized for its dark color and distinctive savory flavor. With its larger crystal size, this coarse grain salt provides a bold texture and controlled seasoning, making it suitable for a variety of culinary uses.

Sourced from natural Himalayan salt deposits, the coarse crystals dissolve gradually, allowing the salt to enhance the flavor of dishes while maintaining a noticeable texture. It is commonly used in traditional cuisines, salads, snacks, fruits, and specialty recipes where its unique taste adds depth and character.

Valued for its natural mineral content and distinctive flavor profile, Black Himalayan Salt – Coarse Grain is widely used in homes, restaurants, and food preparation environments that prefer a coarser salt texture.

Grain Size: 2 – 5 mm
Color: Natural Black
Category: Edible Salt
Usage: Seasoning, traditional dishes, snacks, fruits, and culinary applications.